Rainforest Plants - Sago Palm

Family: Cycadtrunk is split open after the tree is cut; the pith is
Genus: Cycascrushed and kneaded, which releases starch. The
Species: revolutematerial is then washed and strained to extract the
Common names: King sago palm, sago palmstarch, which is put into a container for local use or
General Description: Sago palm is one of the mostexport. The Sago Palm is a major staple food for
available and economical sources of food starch in theNew Guinea and the Moluccas. It is often cooked and
world. An international conference recently suggestedpressed into a pancake and served with fish. Sago
the possibility of the Sago as an option for worldwidelooks like tapioca; each resembles pearly grains of
consumption as food supplies dwindle. It is very slowstarch, but they come from different sources. Tapioca
growing; the young plant is two to three feet tall and,is made from the root of the cassava plant, and Sago
outside of its native home may be found in the groundstarch comes from the palm.
or in a pot on a patio. Since it needs sun, it does notSago Palms have erect, sturdy trunks that grow wider
grow well away from a window inside a building. In theas the plant matures. The diameter can be as great
tropics, the Sago Palm is found in lowland forests andas two feet, and sometimes wider. Some very old
freshwater swamps. It is versatile and can grow in aSagos display twenty feet of trunk.
variety of soils.Sagos typically grow cones during spring or summer.
Due to Sago palm's popularity in the past half-century,Usually a new set of leaves appears at the same
this feather leaf palm is found from coast lines totime. Seeds develop slowly as well. Suckers often
landscapes around the world. It is over 300 years oldgrow from the base, with several stems clumping
and can grow to 10-12 feet tall with dignified umbrellatogether after some time.
crowns.Disclaimer: The statements contained herein have not
Location: Sago palm is native to the tropics frombeen evaluated by the Food and Drug Administration.
Madagascar, in the Indian Ocean, to Japan.Any reference to medicinal use is not intended to treat,
Uses: Sago is a starch ground into a powder. Thecure, mitigate or prevent any disease.